Opening your find
Opening your find
Introduction Have you ever tasted something so good that it transported you somewhere else? That's what Hawaiian food does. It brings you to warm beaches, tropical breezes, and the feeling of being welcomed into someone's home. The great news is that you don't need a plane ticket or a professional kitchen to experience those flavors.
You can create them right where you are, in your own kitchen, on an ordinary Tuesday night. Purpose of this book This book exists for one simple reason: to help you bring the real taste of Hawai'i into your home. Not the fancy restaurant version that takes all day and costs a lot of money.
Not recipes that sound impressive but taste nothing like what people actually eat on the islands. This is about the food that real families cook, the dishes you'd find at a neighborhood lunch wagon, the meals that friends share at casual get-togethers. The kind of cooking that fits into your real life, with your real schedule and your real budget.
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