Sourdough Bread Making Kit Gift For Bakers, Rattan Banneton Proofing Baskets, Dry Starter, Danish Whisk, Bread Lame & Bread Sling

Sourdough Bread Making Kit Gift for Bakers, Rattan Banneton Proofing Baskets, Dry Starter, Danish Whisk, Bread Lame & Bread Sling 🎁 PERFECT GIFT FOR The bread lover who is ready to bake their first real loaf, or the home baker who deserves a beautiful, complete set.

A thoughtful housewarming, birthday, Christmas or Mother s Day gift for anyone who loves the old-world ritual of homemade bread. ✨ WHAT S INCLUDED • 1 round rattan banneton proofing basket, 9 in • 1 oval rattan banneton proofing basket, 10 x 6 in • 2 cotton basket liners • 1 cotton drawstring bread bag with baguette print • 1 clear glass sourdough starter jar with metal lid and measurement markings • 1 linen jar cover • 1 rubber band to mark your starter s rise • 1 homemade dry sourdough starter, 1 oz (30 g) • 1 Danish dough whisk with wooden handle • 1 silicone basting brush • 1 silicone spatula • 1 round scrub brush with wooden handle and natural bristles • 1 bread lame (scoring tool) with wooden handle • 1 leather blade cover • 5 replacement blades • 1 flexible bowl scraper • 1 metal bench scraper with measurement markings and wooden handle • 1 silicone bread sling 📏 DETAILS • Round banneton: 9 in diameter • Oval banneton: 10 x 6 in • Glass starter jar: 7 in tall, about 3.2 in in diameter • Baskets: natural rattan • Basket liners and bread bag: cotton • Homemade dry sourdough starter, 1 oz (30 g), is included with both packing options 🎀 PACKING OPTIONS • Standard packing: the complete kit, carefully packed for shipping. • Gift packaging: the complete kit gift-wrapped and tied with a ribbon.

Each gift is wrapped by hand, so box and ribbon colors vary. 💌 PERSONALIZATION Sending it as a gift? With either packing option, write your card message in the personalization field (up to 200 characters) and we will include a gift card at no extra cost.

Leave the field blank if you don t need a card. 🧼 CARE • Bannetons: shake out excess flour after each use and let the baskets air dry completely before storing. • Cotton liners and bread bag: hand wash and air dry. • Tools: wash with warm soapy water and dry thoroughly.