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Opening your find
Italian cooks know how to give exceptional taste to everything even salt. Crafted in small batches using natural ingredients, these recipe-based finishing salts deliver Italian flavors rooted in regional culinary traditions. Whether you re treating a foodie, a host, or your own spice rack, this collection adds a well-seasoned sprinkle of la dolce vita.
Includes 6 artisan Italian salts: Truffle & Salt: An aromatic blend of Italian black truffle and Adriatic sea salt adds an earthy flavor to any dish. Fennel & Salt: Exceptional for finishing soups and salads or as a rub for roasted vegetables. Porcini & Salt: A blend of onions, garlic, and herbs that enhances risottos, saut ed mushrooms, and more.
Fiori & Salt: Beautiful on fresh ricotta or burrata, green salads, and pur ed soups. Herb & Salt: A pantry staple with sea salt, scallions, and white and black pepper, perfect for fresh ricotta. Saffron & Salt: A golden-hued salt from Abruzzo with a delicate flavor ideal for risottos or fusion cuisine.
Packaged in a vertical gift tower for gifting and displaying on the counter. See nutritional information here. Handcrafted in Italy.
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