Material
Aluminum
Opening your find
MaterialAluminum
Dimensions24.4 x 15.6 x 13.2 inches
Weight25.240000
Exterior FinishBlack Hard Anodized
ColorBlack
Piece Count10
Experience professional cooking with this cookware set that includes 8.5 inch & 10.5 inch Fry Pans, 4 Quart covered Sauté pan, 2.5 Quart covered Sauce Pan, 7 Quart covered Stockpot and Multi-Purpose insert, 13 inch Square Pan, and two bonus silicone trivets. Heavy gauge, hard anodized aluminum with even heat for cooking delicious meals.
The high-quality PTFE nonstick provides long-lasting easy release for effortless clean-up and cooking with less fat. Essentials Nonstick is engineered to stack and save space when storing without damaging the nonstick.
The contoured, double riveted stainless steel handles provide a comfortable grip and the tempered glass lids are convenient for monitoring food. Oven safe up to 500°F and compatible with any stovetop excluding induction. Glass lids are oven safe up to 350°F. Dishwasher safe.
To preserve the nonstick, wash your cookware with a soap and sponge, and use silicone, nylon or wooden utensils. Designed in Canonsburg, PA - USA, Made in China. Limited Lifetime Warranty.
| Material | Aluminum |
|---|---|
| Exterior Finish | Black Hard Anodized |
| Color | Black |
| Piece Count | 10 |
| Dimensions | 24.4 x 15.6 x 13.2 inches |
| Weight | 25.240000 |
| Made in | China |
| Item Care | Before First Use: Wash your new pan with warm soapy water. Rinse with hot water and dry thoroughly.Pots and pans are oven safe up to 500°F. Lids are oven safe up to 350°F. Avoid use under the broiler.Plastic, nylon, sili |
| Item Cleaning | Cleaning the Hard Anodized Interior: Let the pan cool completely before washing to avoid thermal shock. Hand wash pans in warm soapy water. We recommend using nylon scrubbing pads or a soft sponge and advise against oven |
| Warranty | Limited Lifetime Warranty - All-Clad Cookware, Knives, Accessories, and Bakeware |
Aluminum
24.4 x 15.6 x 13.2 inches
25.240000
Black Hard Anodized
No reviews available here yet.
Tell us what you’d change, or start with a new idea.